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| Tommy Thai |  | |
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| 1. Butterfly Shrimp |
$9.00 |
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| 5 jumbo shrimp come with vegetables and served with plum sauce. | ||||||||||
| 2. Spring Rolls |
$7.00 |
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| Stuffed with glass noodles, vegetables and deep fried served with plum sauce. | ||||||||||
| 3. Chicken Satay |
$8.00 |
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| Marinated in a mixture of Thai spice then grilled and served with plum sauce. | ||||||||||
| 4. Crispy Calamari |
$8.00 |
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| Deep fried Calamari in tempura batter served with house special sauce. | ||||||||||
| 5. Tiger Rolls |
$8.00 |
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| Stuffed with shrimp, imitation crab and cream cheese, deep fried and served with plum sauce. | ||||||||||
| 6. Pot Stickers |
$7.00 |
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| Deep fried pot stickers served with plum sauce. | ||||||||||
| 7. Keo Heng |
$8.00 |
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| Steamed wontons with a delightful spicy sweet sauce and bean sprouts, green onion, celery and cilantro. | ||||||||||
| 8. Fried Tofu |
$7.00 |
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| Deep fried tofu served with plum sauce and ground peanuts. | ||||||||||
| 9. Fresh Rolls |
$5.00 |
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| Vegetables and noodles wrapped in soft rice paper served with peanut sauce. | ||||||||||
| 10. Appetizer Combo |
$10.00 |
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| Sampler of appetizers; spring rolls, tiger rolls, pot stickers and tofu. | ||||||||||
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| 11. Larb Gui |
$8.00 |
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| Ground chicken with mint leaves, onions, chili, lime juice and rice powder. | ||||||||||
| 12. Beef Salad |
$8.00 |
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| Grilled beef with lettuce, tomato, cucumber, onion, lime juice and chili. | ||||||||||
| 13. Thai Salad |
$6.00 |
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| Lettuce, cucumber, tomato and carrot served with peanut dressing. | ||||||||||
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| 14. Thom Kah Cod fillet |
$12.00 |
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| Cod fillet, coconut milk, lemon grass, mushroom, onion, cilantro and chili. | ||||||||||
| 15. Thom Yum Gai |
$9.00 |
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| Spicy and sour soup with chicken, mushroom, onion and tomatoes. | ||||||||||
| 16. Wonton Soup |
$9.00 |
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| Served with vegetables, chicken and shrimp. | ||||||||||
| 17. Thom Yum Goong |
$12.00 |
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| Spicy and sour soup with shrimp, mushroom, onion and tomatoes. | ||||||||||
| 18. Thom Kah Gai |
$9.00 |
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| Chicken, coconut milk, lemon grass, mushroom, onion, cilantro and chili. | ||||||||||
| 19. Chicken Yellow Curry |
$9.00 |
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| Chicken with potatoes in coconut milk. | ||||||||||
| 20. Red Curry |
$9.00 |
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| Choice of chicken, beef or pork with bamboo shoots, eggplant, peas, carrots and basil in coconut milk. | ||||||||||
| 21. Green Curry |
$9.00 |
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| Choice of chicken, beef or pork with bamboo shoot, eggplant, peas, carrots and basil in coconut milk. | ||||||||||
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| 22. Hot Pot |
$9.00 |
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| Egg noodles, seaweeds, mixed vegetable with chicken and shrimp in a tasty soup topped with fresh cilantro. | ||||||||||
| 23. Pahd Thai |
$10.00 |
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| Pan fried Thai noodles with shrimp and chicken, egg, bean sprouts and green onion. | ||||||||||
| 24. Spicy Noodles |
$9.00 |
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| Choice of meat with pan fried rice noodles, broccoli, tomatoes, chili, basil and bell pepper. | ||||||||||
| 25. Chow Mein |
$9.00 |
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| Choice of meat stir fried with egg noodles, bean sprouts and mixed vegetables. | ||||||||||
| 26. "Tommy" Noodles |
$9.00 |
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| Steamed chicken, steamed soft noodle and fresh vegetable topped with Thai peanut sauce. | ||||||||||
| 27. Pahd See-Ew |
$9.00 |
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| Choice of beef, chicken or pork with pan fried flat noodles with egg, broccoli and bean sprouts. | ||||||||||
| 28. Kuateo Heng Gai |
$9.00 |
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| Thin noodles with chicken, bean sprouts, celery, green onions, cilantro and spicy sweet sauce. | ||||||||||
| 29. Pahd Woon Sen |
$9.00 |
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| Stir fried glass noodles with choice of meat, egg, tomatoes, onion and black mushroom. | ||||||||||
| 30. Raad Nar |
$9.00 |
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| Pan fried flat noodles topped with choice of meat, broccoli in a light gravy sauce. | ||||||||||
| 31. Thai Noodle Soup |
$9.00 |
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| Choice of meat with rice noodles, bean sprouts, cilantro and green onion in delicious broth. | ||||||||||
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| 32. "Tommy" Fried Rice |
$12.00 |
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| With chicken, egg, cashew nuts and raisins served with chicken drumstick and butterfly shrimp. | ||||||||||
| 33. Shrimp Fried Rice |
$12.00 |
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| With egg, onion, tomatoes and green onions. | ||||||||||
| 34. Pineapple Fried Rice |
$10.00 |
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| Mixed with egg, pineapple, shrimp, chicken, raisins and cashew nuts. | ||||||||||
| 35. Fried Rice |
$9.00 |
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| Choice of meat with egg, onion, tomatoes and green onions. | ||||||||||
| 36. Mixed Vegetables Fried Rice |
$9.00 |
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| Choice of meat with egg and mixed vegetables. | ||||||||||
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| 37. Pahd Garlic |
$9.00 |
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| Choice of meat with fresh garlic, mushroom, black pepper on top of steamed fresh vegetables. | ||||||||||
| 38. Pahd Cashew Nuts |
$9.00 |
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| Choice of meat stir fried cashews nuts with onions and celery. | ||||||||||
| 39. Pahd Kah Prow |
$9.00 |
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| Choice of meat stir fried with fresh garlic, chili, onion, bell pepper, broccoli and sweet basil. | ||||||||||
| 40. Pahd Mixed Fresh Vegetables |
$9.00 |
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| Choice of meat stir fried with mixed vegetables. | ||||||||||
| 41. Pahd Sweet & Sour |
$9.00 |
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| Choice of meat in Thai sauce with onion, carrot, tomatoes, pineapple, cucumber and bell pepper. | ||||||||||
| 42. Pahd Ginger |
$9.00 |
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| Choice of meat stir fried with fresh ginger, onion, mushroom, green onion and black mushroom. | ||||||||||
| 43. Pahd Broccoli |
$9.00 |
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| Choice of meat stir fried with broccoli. | ||||||||||
| 44. Eggplant Delight |
$9.00 |
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| Chicken stir fried with with eggplant, bell pepper, onion and sweet basil. | ||||||||||
| 45. Pahd Pra-Ram |
$9.00 |
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| Steamed chicken, steamed fresh broccoli topped with special Thai peanut sauce. | ||||||||||
| 46. Goong Kah Tiem |
$12.00 |
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| Prawn stir fried with fresh garlic, mushroom, black pepper served over steamed vegetables. | ||||||||||
| 47. Teriyaki Chicken |
$10.00 |
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| Grilled fresh chicken breast served with white rice and steamed vegetables. | ||||||||||
| 48. BBQ Pork Ribs |
$12.00 |
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| Marinated in Thai sauce and then grilled. | ||||||||||
| 49. Po Hang |
$13.00 |
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| Mussels, scallops, shrimp, calamari, green onion, basil, ground chili in Thai curry paste sauce. | ||||||||||
| 50. BBQ Chicken |
$10.00 |
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| Half chicken marinated in Thai seasoning, served with plum sauce. | ||||||||||
| 51. Pla Saam Res |
$12.00 |
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| Deep fried cod fillet, topped with stir fried chili, garlic and special spicy sweet sauce. | ||||||||||
| 52. Jan Lon Talay |
$13.00 |
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| Combination of seafood in garlic sauce with onions, broccoli and pineapple. | ||||||||||
| 53. Pla Pahd Ginger |
$12.00 |
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| Crispy Cod fillet deep fried in light batter cooked with fresh ginger, onion and celery. | ||||||||||
| 54. Peow Wahn Krop |
$10.00 |
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| Deep fried crispy light-battered chicken cooked with pineapple, bell pepper and onion in Thai sweet and sour sauce. | ||||||||||
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| 55. California Roll |
$4.25 |
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| Imitation crab, cucumber, avocado. | ||||||||||
| 56. Vegetable Roll |
$4.00 |
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| Avocado, cucumber and carrot. | ||||||||||
| 57. Spicy Tuna Roll |
$5.25 |
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| Tuna, cucumber with spicy sauce. | ||||||||||
| 58. California Gold Roll |
$5.25 |
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| Imitation crab, cucumber, avocado and fish roe. | ||||||||||
| 59. Full Moon Roll |
$5.75 |
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| Imitation crab, baby shrimp, avocado, cucumber and mayonaise. | ||||||||||
| 60. Cream Cheese Roll |
$5.75 |
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| Salmon, cucumber and cream cheese. | ||||||||||
| 61. Seaside Roll |
$4.00 |
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| Fresh tuna roll. | ||||||||||
| 62. Soft Shell Crab Roll |
$6.75 |
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| Deep fried soft shell crab, avocado, cucumber and unagi. | ||||||||||
| 63. Rainbow Roll |
$8.75 |
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| Tuna, salmon, yellow tail, shrimp, imitation crab, cucmber and avocado. | ||||||||||
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| 64. Ebi (Shrimp) |
$3.75 |
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| 65. Fresh Tuna |
$3.75 |
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| 66. Unagi (Sea eel) |
$4.00 |
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| 67. Fresh Yellowtail |
$4.00 |
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| 68. Fresh yellow tail (tuna) |
$4.00 |
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| 69. Fresh Tuna & Salmon |
$3.75 |
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| 70. Marina Plate |
$6.75 |
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| Fresh tuna, salmon, ebi and yellowtail. | ||||||||||
| 71. Miso Soup |
$1.75 |
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